90 salads in 90 days

Monday, September 28, 2009

Video by George Prine:

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Emily Noble: Here you find a collection of thoughts, stories, and recipes inspired by love and salad. I have a diverse culinary background, which includes cooking in the galley of a tall ship, teaching cooking classes to high school kids, personal chef-ing for a macrobiotic family, and chopping onions in the kitchen of a diner. I have always loved vegetables, both eating them and learning about them. Currently I am pursuing a PhD in Nutrition from the University of Minnesota.

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